We all can save more of our drinking water, by doing little things that we take for granted, like flushing the toilet, washing the car, taking showers, watering grass, brushing your teeth and so on. This a list of things I did in the past 2 years and the things that are in progress or being planned at our home here in Raleigh NC.

1. We take shorter showers, about 7 minutes long or less.
2. All the water we use to rinse dishes in the sink is collected and use to water plants.
3. Old or dirty ice cubes that has fallen or gotten stall, we use to water plants.
4. We bought a new water saving toilet plus we got a rebate $100.00 for buying this water conserving toilet. The City Of Raleigh NC Watersense toilet rebate program.
The program runs from July, 01-2011 To June, 01-2012 or until funds are exhausted.
5. Rain barrels for watering garden and plants, you can find food grade barrels online for about $15.00 to $20.00 and buy the supplies to make your rain barrels at hardware, home improvement, farm and gardening stores all here in Raleigh NC and surrounding areas. This something you the homeowner can do or you can purchase at one of the stores above or online.
6. Water your garden and yard of grass early in the morning and late evenings water it deep, for you can get by with 1 inch of rain a week.
7. Invest in a soak er hose to save even more.
8. Use less dry fertilizer and more compost and also mulch where possible.
Using some or all these ideas not only conserve water but can even save you some money

(NAPSI)—There’s good news for homeowners who want the grass to grow greener on their side of the fence.

Throughout May, lawn, garden and equipment experts will provide free, one-on-one advice on everything from how to control pests and finally win the battle against weeds to troubleshooting a lawn mower that won’t start.

“We’ll help everyone who calls and take as long as necessary to get homeowners the answers they need,” says Trey Rogers, an internationally known expert on lawn and yard care and leader of the hotline, which is sponsored by Briggs & Stratton Corporation.

For example, if your grass is brown or dying where it should be green, he advises, there may be a simple solution.

1. Can you blame it on the dog? The nitrogen in dog urine can burn your lawn and cause a widespread brown patch problem. You can create a special gravel or mulch area and train Fido to go there.

2. Is your mower blade dull? Dull blades tear rather than cleanly cut the grass, which can weaken and damage the lawn. Have the blade sharpened once a year.

3. Did you spill fertilizer or overfeed your lawn? Too much fertilizer is a well-known grass-burning culprit. Always follow package instructions when applying fertilizer. If your spreader drops too much in one place, water that spot on the lawn generously.

4. What about too much water? If you overwater or if water pools in certain areas on your lawn, you can drown the grass roots, causing areas to die out. Survey your lawn for dips you want to avoid dousing.

5. How do I grow grass in the shade? In deep shade, put down mulch instead. In partial shade, seed the area in the spring and fall, when leaves don’t block the sunlight.

From May 1 to 31, anyone can get a free online or phone consultation with a lawn, garden or equipment expert on any problem by visiting www.YardSmarts.com or calling 1-866-YARD-TIPS (1-866-927-3847). Photo submissions are welcome if the problem is difficult to describe.

In addition, every Friday during the month of May, experts will be available for livechats to share information more broadly with homeowners. The top lawn and garden questions will be posted on the website, www.yardsmarts.com, where you can also find expert advice and information related to yard care and equipment.

The Yard Smarts Hotline is sponsored by Briggs & Stratton, the largest maker of engines for outdoor power equipment.

If getting your yard in the best shape ever isn’t enough motivation to check out the hotline, the company will give away a $300 gift certificate each week to one homeowner to purchase a new lawn mower or other needed yard care equipment.

Local City5nc Businesses Lawn and Gardening

(NAPSI)—It may not be summer here inNorth America, but no need to miss out on the freshness of the season. Nutritious and delicious fresh nectarines, blueberries and other delights fromChileare available all winter long in your grocery store.

It’s summer inChile, where the climate, soil and water yield consistently high-quality fruit that meets the highest assurance standards in the world. That’s good news, because natural fruits are not only good to eat, they’re good for you. A half cup of blueberries packs a bounty of fiber, vitamin C, potassium and antioxidants into only 40 sweet calories. Eating blueberries may also help prevent cancer, heart disease and Alzheimer’s.

Fresh fruits can satisfy a sweet tooth without adding unhealthy fat or excessive calories because fruits contain naturally occurring sugars in calorie-free plant fibers and water. They help you fill up without filling out.

Here’s a great way to enjoy summer fresh nectarines and blueberries:

Fresh Chilean Nectarine and Blueberry Cobbler

1? cups flour

½ cup sugar, divided

6 Tbsp. butter, cut into pieces

1½ Tbsp. baking powder

¼ tsp. salt

¾ cup heavy cream, divided

4 cups fresh Chilean blueberries

1½ lbs. (6 medium) ripe Chilean nectarines, pitted and cut in eighths

Preheat oven to 350° F. In the bowl of a food processor, combine flour, ¼ cup of the sugar, butter, baking powder and salt. Pulse until the mixture resembles coarse crumbs. Set aside 1 Tbsp. of the cream. Add the remaining cream to flour mixture; process until dough starts to form a ball, scraping sides of bowl as needed. Turn dough out onto a lightly floured surface; gently pat it together. Divide dough into eight 2-inch balls; flatten into rounds; wrap and refrigerate at least 20 minutes. In a shallow 2½-quart baking dish, combine blueberries, nectarines and 3 Tbsp. of the sugar. Arrange dough rounds on top. Brush rounds with reserved cream; sprinkle with remaining 1 Tbsp. sugar. Bake until the filling bubbles and the topping has browned, about 50 minutes. Serves 8. Serve warm with ice cream, if desired.

Learn More

For more recipes, visit www.chileanfruitonline.com.

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On World Food Day, thank a farmer

(ARA) – Fewer than 3 percent of Americans work in farming. Yet, this sector of our workforce not only feeds our country, it also provides a wealth of grain and food exports that feed millions of people around the world. In fact, America’s agriculture sector is so productive that Americans spend less for food, as a percentage of their total income, than do most other people around the world.

October 16 is World Food Day, a day set aside to call global attention to the need to alleviate hunger around the world. Here in America, it is a day to recognize the achievement of our agricultural productivity.

Thanks to our farmers and food makers, Americans can count on a consistent, affordable and safe food supply. But our farmers are so productive, in part, because they have access to scientific advances in agricultural biotechnology – seed varieties that have improved the productivity of our most important staple crops, such as corn and soybeans. For example, the average yields of biotech corn varieties in 2010 were 30 percent higher than average corn yields prior to 1996 – the year biotech varieties were first planted.

Beyond America, a different picture emerges. An estimated 3 billion people in Asia, Latin America and Africa are today moving up the food chain into grain-intensive livestock and protein-based diets. This presents new strains on the world’s available farm lands and ocean resources. Urbanization is also contributing to food supply and demand pressures. Today, for the first time in history, more than half of the world’s population lives in cities.

As a result, farmers are having difficulty keeping pace with the rising population. World population is projected to increase from nearly 7 billion today to 9 billion by 2050, according to the United Nations. To feed this growing population, farmers will need to grow even more crops on about the same amount of land, and with the same soil and water inputs that are available today.

Global farm production must also increase during a time of uncertain climate change. Changes in global and regional temperature, humidity and rainfall patterns will impact soil quality, water availability, pests and other factors that determine farm productivity – making it even more difficult for farmers to keep up with rising demand.

These are the fundamental challenges of sustainable agriculture. How will farmers grow the crops and commodities needed to feed an increasing world population? One answer will come through even more breakthrough agricultural biotechnology solutions – such as the introduction of drought-tolerant and flood-tolerant seeds. Another solution is to ensure that farmers around the world have the same access to these important scientific tools and resources as do American growers. And finally, agriculture biotechnology will also need to discover new seed varieties to help farmers adapt to the world’s changing climate.

Another challenge is rising food prices. Global supply and demand pressures have sharply increased prices for wheat, corn, sugar, soybeans and other crops. This means more people are at risk of falling into poverty. In a report released this month, the UN Food and Agriculture Organization (FAO), International Fund for Agricultural Development (IFAD) and World Food Programme (WFP) warned that today’s high and volatile food prices are likely to continue and possibly even increase. All three organizations called on the international community to address this situation by working to improve farm productivity through better seeds.

Almost 1 billion people around the world go to bed hungry each night. To help alleviate world hunger, it is critical we provide farmers around the world with the same scientific tools and knowledge available to American farmers. On World Food Day, remember to thank your local farmer, legislator, or neighbor for doing their part to ensure a plentiful food supply here at home. But remember, also, that farmers everywhere need access to the same biotechnology solutions that benefit America’s economy and contribute to our growing, sustainable food supply. For more information on the benefits of agricultural biotechnology, visit www.whybiotech.com.

Wooden Birdhouses & Bird-Feeders Made In Raleigh NC

RESEARCH TRIANGLE PARK, NC, July 15, 2011 /24-7PressRelease/ — Bayer CropScience (http://www.bayercropscience.us), one of the world’s top innovative crop science companies in the areas of crop protection, non-agricultural pest control, seeds and traits, has announced that it is a presenting/season sponsor of the North Carolina Theatre. Bayer is donating more than $25,000 to the theatre this season. The North Carolina Theatre’s mission is to strengthen the cultural vitality of North Carolina by cultivating musical theatre appreciation. It strives to produce outstanding professional Broadway musicals and to develop the next generation of artists through youth training, performance and outreach programs.

Bayer CropScience is committed to making a positive difference in the communities where its employees live and work. Over the years, it has sponsored a variety of cultural and educational events as part of its commitment to valuing people and their different perspectives and cultures

Read More:24-7 Pressrelease

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The national lighting design competition, Lighting for Tomorrow, hosted by the Consortium for Energy Efficiency and the American Lighting Association will feature guest judge, Chad Ray, owner of Zebulon based multitude of sustainable companies, Shields of Green (

http://www.shieldsofgreen.com).

Chad Ray is co-owner of the Shields of Green companies (
http://www.shieldsofgreen.com), a multigenerational and family owned multitude of companies all focused on sustainability, energy conservation, and stewardship. The Shields of Green companies include Ray Family Farms, a Bunn, NC based organic farm, Olde Heritage Builders, a Zebulon based Green home building company, Build Trust Contractors, a group of sustainable construction experts, Energy Savers of NC, a residential energy auditing company, and many more. In addition, Chad Ray, known as “the green building guy”, is a Green consultant with years of experience as a speaker and advisor on sustainability efforts throughout the building process.

Ray has been invited to judge this year’s national lighting design competition, Lighting for Tomorrow. The efforts of the Lighting for Tomorrow Competition are to advance the energy –efficient lighting industry and encourage innovation in the new use of light sources. This competition is backed by about two dozen energy efficiency organizations from the US and Canada who have pledged over $150,000 to help fund this national competition.

This year, Lighting for Tomorrow is designated into two specific categories, lighting control devices and solid state lighting fixtures and replacement lamps. The lighting control category will be judging the products based on functionality, ease of use and installation, innovation and ability to work with other systems and existing lights. These specific lighting control devices must be compatible with both LED and florescent technologies.

The solid state lighting competition division is in its fifth year, and will feature designs judged on the basis of performance, style and energy efficiency of the lights. This competition is open to a very broad range of residential lighting applications and fixture types as well as replacement lamps.

The Lighting for Tomorrow winners will be announced at the American Lighting Association Conference in Palm Beach, Florida from September 11th-13th. Winners will be promoted by energy efficiency programs across the US and Canada.

For more information about Lighting for Tomorrow, visit
http://www.lightingfortomorrow.com. For more information about Shields of Green, visit
http://www.shieldsofgreen.com
SOURCE:WidePR.com

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Make a splash – how you can attract new birds to your yard this summer


(ARA) – When summer really heats up, there is nothing more refreshing than drinking a tall glass of ice water, taking a quick dip in the pool, or running through the backyard sprinkler with the kids. But what many people do not realize is clean, fresh water is as important to birds and other wildlife as it is for humans. Not only that, but birds actually enjoy splashing around and frolicking in the water just like we do.

With this in mind, create an inviting habitat for feathered friends right in your backyard or on your patio or balcony. It is easier than it seems, and there is no need for a big backyard to do it. Just providing the basic elements birds enjoy will establish your setting as a wildlife habitat. Water is one of the important resources birds need, along with food, shelter and a place to nest or raise young. For a quick and easy bird-friendly habitat, simply put out a bird feeder, hang a bird house, provide some nesting materials, and set up a watering place to drink and splash.

“Water is one of the most frequently overlooked resources we can add to our backyard to attract more birds and other wildlife,” says John Robinson, chief ornithologist at Scotts. “Every year, I am astonished by the new species that appear in backyards when owners are willing to share this simple yet critical resource with their feathered friends.”

Providing a source of water need not be a big endeavor. Water can be provided using a mister, slow drip, saucer, bird bath or pond. Below are some simple ways to incorporate water into your backyard.

Bird baths and saucers:
Water in a saucer or bird bath will quickly and easily give area birds the water they need, even when placed on a balcony or patio. Stones with depressions that collect water will also help attract small birds and butterflies. Keep in mind you may need to change the water and clean the bird bath every few days to keep it fresh. In hot weather, it may even be necessary to refill the container every day.

Drippers:
A great way to attract birds and other creatures to the backyard is to add a water drip feature to the bird bath. Because of birds’ heightened senses of hearing and sight, drippers are inviting. Create a drip feature by hanging a bucket or plastic milk jug with a tiny hole over the bird bath so water drips down into the bath slowly throughout the day. Or, hook up a garden hose to a specially designed drip tube you can purchase at local hardware stores or garden centers.

Misters:
Another water feature gardeners often employ is a mister. A mister hooks to a garden hose and sprays a gentle mist over a garden or bird bath. Humans enjoy being cooled off by misters at amusement parks, and plants enjoy the refreshing spray of moisture, too. Birds enjoy frequenting misters to cool down and pollinators, like butterflies and bees, enjoy areas being misted because of the tiny water droplets the mist leaves on flowers. Misters can generally be found at local hardware store and garden centers.

Ponds:
Whether large and elaborate or small and quaint, a backyard pond is guaranteed to attract birds and other wildlife. Most ponds found in urban or rural backyards are on the small side, most no larger than 3 to 4 feet in diameter. Ponds with a fountain are best because the sight and sound of splashing water will attract visitors, and moving water is less likely to become a breeding ground for mosquitoes or other insects. The addition of logs, rocks and other in-water structures provide a drinking and basking habitat for songbirds, as well as other wildlife such as turtles and butterflies. Aquatic snails or tadpoles are fun and natural ways to limit the growth of algae in the pond, and add an interesting element for kids to watch and enjoy.

This summer, when planning the water fun for the kids, don’t forget the birds. Water is very effective in drawing birds and wildlife to your backyard and is also a relaxing, scenic addition that can provide interest and enjoyment for the whole family. With the addition of a simple water source, you never know who may stop by your backyard habitat for a quick swim or a refreshing drink.

Wooden Birdhouses and bird feeders made here in Raleigh NC

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Guidance for gardeners: avoiding injury and discomfort

(ARA) – Warm weather is here and it’s time to get the garden going. Gardening is good for you on many levels – from the mental health boost you get from doing something relaxing to the physical benefits of exercise, time outdoors and adding fresh vegetables to your diet. Bending over to weed, gripping gardening tools and the general physical effort of gardening, however, can make existing aches and pains worse, or even cause new ones.

This summer, take steps to ensure your gardening experience is as comfortable and beneficial as possible. Here are some ideas for avoiding injury and irritating existing conditions while gardening:

Warm up

You wouldn’t go jogging or work out without doing some light stretching and warm-up exercises, and you shouldn’t jump into gardening without warming up first. Before stepping into your garden, do some stretches to limber up, especially your arms, legs and back. When you’ve completed your gardening chores for the day, finish up with more stretching.

Banish bending

Many Americans suffer from chronic back pain, and while it’s important to keep moving despite discomfort, it makes sense to minimize activities that could create or worsen pain. Bending over to work in the garden can be hard on your back. If back pain is a concern, consider planting your garden in raised beds this year, or working with container gardens. Elevated beds require you to bend less when doing typical gardening chores. And container gardens can be placed on tables or deck railings to make it easy to reach plants.

Protect hands and wrists

Weeding, hoeing, raking, shoveling – the repetitive motions of gardening can lead to hand and wrist pain, and worsen existing conditions such as arthritis. Taking steps to minimize irritation and discomfort while you work can help ensure your gardening tasks don’t create aches or worsen pain. Consider wearing an Arthritis Glove, like the Imak-made glove commended by the Arthritis Foundation, to provide mild compression and warmth while you work. Because the gloves are made of cotton Lycra with an open fingertip design, they won’t make your hands hot or hinder movement. Designed by an orthopedic surgeon, the Arthritis Gloves are also fully washable, so you don’t have to worry about getting a little dirt on them as you go about your gardening tasks. An added bonus – wearing any kind of glove can help you avoid another common gardening injury: blisters.

Guard skin

Sunburn and insect bites are also a risk for gardeners, who spend a lot of time outdoors. While most insect bites are just an irritation, sunburn can cause serious, long-term skin damage. To ward off mosquitoes and other biting bugs, apply an insect repellent. Prevent sunburn by always wearing sunscreen – the kind that blocks both UVA and UVB rays – whenever you’re outdoors. Use a wide-brimmed, lightweight hat to shade your eyes and keep the sun off your head. Take frequent breaks and drink plenty of water, especially on hot days when you’ll be out for several hours.

Move wisely

Lifting can be another source of back pain, and gardening often involves lifting, whether it’s heavy bags of soil or seed, or a full basket of the fruits of your labor. Remember to lift from a squatting position, with your back straight, so that your legs do the work, not your back. When kneeling down, use gardening knee pads or even just a rolled up towel to cushion your joints from the hard, damp ground. Remember to minimize twisting motions that can inure your back and joints.

With a few precautions, you can ensure this summer’s gardening activities remain safe, enjoyable and pain free.

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Free pick-up of old unwanted appliances for proper recycling in Raleigh, Garner, Cary, Holly Springs Call 919-803-4425 or 919-324-8905

Jan 26, 2011 – RALEIGH, N.C. (January 26, 2011) Advocates for Health in Action (AHA) presents Dig In, the second annual community gardens summit, on Saturday, March 5, from 8:30 am-1:00 pm at Marbles Kids Museum in downtown Raleigh. Dig In is designed for anyone who wants to build and maintain a community garden or gain expertise for success in his or her home garden. Registration is now open for this free event for the public (online at http://www.AdvocatesForHealthInAction.org , but space is limited
Dig In will feature presentations from urban farming and gardening experts, hands-on workshops and educational booths—all designed to help the community dig in and grow fresh, healthy food.

“The energy created by Dig In last year is still present,” commented Laura Aiken, executive director of AHA and Community Health Specialist at WakeMed Health & Hospitals. “We have seen at least 10 new community gardens created in Wake County, and our municipalities are adjusting policies to make it easier for community gardens to get started. AHA partners are excited to provide the tools and resources needed to make these gardens a reality, and we are thrilled to build upon last year’s inaugural event and engage even more people in gardening across our area.”

“Community gardens are increasing access to fresh fruits and vegetables,” Aiken continued. “Schools, churches, neighborhoods, community groups and other nonprofits can capitalize on the excitement around sustainable food systems, connect people with where their food comes from and promote environmentally friendly living.”

Read More:PRLor(Press Release)

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A GREAT PLACE TO BUY PORK IN RALEIGH NC

Lots of people all over the USA just love a great pork steak,Country ham, center cut pork-chops.
For last 15 years I would shop at my local grocery store, and be very disappointed at the
quality and value of what you get in those store packed containers of meat.

A good pork chops that’s not too thin, not too thick, not too much fat and not a lot of bone.
That’s not asking too much, but after shopping at the grocery stores and seeing the nicely
packaged packs of pork on display at the meat counter, and buying and serving to the family
for so long and just dealing with the fact that in each package of 5 to 10 pounds 1/3 to 1/2 of the pork is fat, bone and mixed lean, fat, that looks like throw away scraps.

We went to 4 of the major grocery supermarkets in Raleigh and surrounding area’s and purchased 2 packages of pork chops about 7 to 10 pounds per package, from each store,
we found that all four stores was doing the same thing. Each package had the top of the package displayed very nice, the meat looked great through the plastic wrap but under the top layer was, what my sister calls, “scraps for dogs food” not what you want to eat.

Each package had only 1/2 to 2/3 of edible meat in them, this is a practice that’s been happening for years, and it could be an industry practice across the board.

Well what can you do? Write you grocery store, call your consumer BBB, your local government, complain to the USDA or don’t shop that store.

I found a place in Raleigh NC, at the North Carolina State Farmers Market.

PORK KING, Nahunta Pork Center (919) 242-4735

The State Farmers Market is conveniently located on I-40 and Lake Wheeler Road, exit 297. Covering 75 acres, the modern facility provides up to 225,000 square feet of covered, climate controlled, all season retail and wholesale spaces.

Also Find Handmade Crafts At This Same Market.

Sell Your Handi-Crafts Online Click Here!
WOODEN BIRDHOUSES THE GREEN WAY!